OMG... These are so Australian! I feel like I have finally assimilated. I just need to figure out how to nail a 'healthy' Lamington and my journey to the Aussie-side is complete. Don't worry if they look a bit rough when you put them on the tray to bake. They'll look fine once out of the … [Read more...]
Salted Caramel Fat Bombs
Sweet and salty, fat and chewy. These are some of the reasons caramel is so great. But the high sugar content make it a rare treat in a health diet…Until now! I think I’ve nailed the flavour without the sugar and maintained the gorgeous health fat that is needed. These ‘bombs’ are related to our … [Read more...]
Decadent No Guilt Chocolate Mint Mousse
This Mousse will knock your socks off. Its dark, chocolatey goodness comes without the guilt and almost no sugar. You can make it without the 3-4 drops of Doterra Peppermint Essential oil but the combination of mint and chocolate is divine. Of course the other "secret" ingredient is Avocado. I … [Read more...]
Almond Meal Banana Waffles
Very high protein, gluten-free (for our gluten sensitive friends) and versatile: Eat as a typical brekkie with maple syrup or put a couple together around a burger for a very hip sandwich. These remind me of growing up in Texas, when Mum would fire up the waffle iron on a Sunday morning. We … [Read more...]
Gluten Free Brownie Slice with Cookie Dough Topping
Sugar-less, gluten-free and vegan…and it has cookie dough. COOKIE DOUGH! Ok, it's not really cookie dough but it certainly looks, smells and tastes like it. And the chocolate slice has the brownie flavour with a beautiful gooey texture like a cheesecake. When I left home after university and … [Read more...]
